The Rest of the Feast

2010
11.25

The first snow of the year and all the food turned out well, I couldn’t have asked for a better Thanksgiving 2010. The pumpkin pie and wild turkey were the highlights (although I haven’t tried the pecan pie yet). Mashed potatoes are good with green chile, a first time try, and the sweet potatoes were good with marshmallows, another first. The green bean casserole might get the axe next year and the bacon is now a new tradition. This was the best thanksgiving meal we’ve ever cooked. If you’d like a recipe for the sides or cookies leave a comment.

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